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Doppio Macchiato


by Steven Gowin


Sulawesi-Kalosi brews 
bitter and watery 

without proper care. 

Sometimes, 
badly regardless. 
Sulawesi-Kalosi does

what she likes.

But when the 
café 
angel smiles, 
and 
the Gaggia performs,

the crema goes golden.

Sprinkle with 

sweet chocolate.

The aftertaste 
rich 
and nutty. 

Wrestle down 

that Sumatran Queen.

¡Que rico!
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